Etna Rosso

Variety: Nerello Mascalese - Nerello Cappuccio
Denomination: Etna rosso D.O.C.
Alcohol content: 14 % vol.
Colour: Light ruby red
Bouquet: Berries with balsamic and mineral nuances
Flavour: Extraordinary complexity and elegance characterised by a marked minerality and quite present tannins
Serving temperature: 18-20° C

Etna Bianco

Variety: Carricante
Denomination: Etna bianco D.O.C.
Alcohol content:13 % Vol.
Colour: Full straw yellow
Bouquet: White fruits and hints of citrus fruits and Mediterranean herbs
Flavour: Enveloping, fresh and tasty, characterised by strong minerality and persistence
Serving temperature: 10 - 12 °C